{"product_id":"messerscharfer-set-zweiseitiger-schleifstein-1000-6000-korn-kotai","title":"Whetstone  KNIFE SHARPENER SET | two-sided 1000\/6000 Grit GRINDING STONE | Kotai","description":"Restore your blades to their original sharpness with this double-sided whetstone.\u003cbr \/\u003e\u003cbr \/\u003eThe \u003cstrong\u003eKotai 1000\/6000 grit sharpening set\u003c\/strong\u003e includes:\u003cbr \/\u003e1 x 1000\/6000 grit double-sided ceramic whetstone.\u003cbr \/\u003e1 x Anti-slip natural bamboo base for safety and comfort.\u003cbr \/\u003e1 x 15° angle guide for easy and precise sharpening.\u003cbr \/\u003e1 x Corundum stone flattener to extend the lifespan of your whetstone.\u003cbr \/\u003e1 x How-to sharpening manual.\u003cbr \/\u003e\u003cbr \/\u003eEven the best blades will lose their initial sharpness over time. Whetstones, also known as water stones or sharpening stones, are used to grind and hone a knife’s edge.\u003cbr \/\u003e\u003cbr \/\u003eThe Kotai 1000\/6000 ceramic whetstone offers you two grits: a fine 1000-grit side for regular edge maintenance, and an even finer 6000-grit side to put the final touch for a razor-sharp edge.\u003cbr \/\u003e\u003cbr \/\u003eExtra large (200 x 80 x 30 mm) for more even and easier sharpening Double-sided so you can sharpen your knife from beginning to end with a single stone.\u003cbr \/\u003e\u003cbr \/\u003eDimensions: 29x11x6 cm LxWxH\u003cbr \/\u003e\u003cbr \/\u003eKotai was born as a bridge between Asian and Western cook cutlery. Lightweight, precise and ultra-sharp like a Japanese knife, yet stainless, robust and very durable like a German knife. All the advantages without the disadvantages, no compromises. \"Kotai\" means \"solid\" in Japanese; durability and performance are the defining values behind Kotai's creations.\u003cbr \/\u003e\u003cbr \/\u003eMany would argue that Japanese knives are the best in the world, so why do so few Western chefs use them? After moving to Asia from his hometown in France - and determined to continue his passion for cooking - Kotai founder Jeremie Plane set out on a journey, but found that the knife world was basically split in two:\u003cbr \/\u003eOn one side - Japanese knives - sharp and beautiful, but also very delicate and high-maintenance.\u003cbr \/\u003eOn the other - Western knives - durable and rust-resistant, but not nearly as sharp as their Asian counterparts.\u003cbr \/\u003e\u003cbr \/\u003e\"I thought there had to be a better alternative. I became obsessed with the idea and started talking to countless bladesmiths, designers, steel engineers, professional chefs and regular home cooks. Some of them shared my frustration and joined the project.\"\u003cbr \/\u003e\u003cbr \/\u003eTwo years and a million prototypes later, KOTAI was born: light, precise and razor-sharp like a Japanese knife, yet stainless, durable and easy to maintain like a German knife. In short, a Japanese knife for the bosses of the West.","brand":"Kotai","offers":[{"title":"Default Title","offer_id":43717034311948,"sku":"KOT_0001_00_00","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0065\/0104\/0226\/products\/Kotai-Sharpening-Set-grinding-Stone-Schleifstein-Messerschaerfer-all-parts-of-set-onWhite-2130.jpg?v=1665076256","url":"https:\/\/chirlesindmirie.com\/en\/products\/messerscharfer-set-zweiseitiger-schleifstein-1000-6000-korn-kotai","provider":"Charles \u0026 Marie's Design- \u0026 Geschenke-Shop","version":"1.0","type":"link"}